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Trips:
Michael's Round-the-World honeymoon
Michael's Lonely post-Honeymoon
Joanne's Round the World Honeymoon
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http://blogabond.com/shedden
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Jason Kester
The Happy Couple
Fred Shedden
Alpaca: clothes and food
Cusco
,
Peru
The overnight bus to Cusco was incredibly hot. At least is wasn't freezing cold, but why can't they get it right? It seems that the temperature outside being above 23C means they have to try and lower it to 10C, whereas the outside temperature being above 23C means they have to try and increase it to 40C, which I'm pretty sure the achieved on this particular bus: my big bottle of water felt
hot
when we finally got off the bus. Incredibly the promised pick up from bus station was actually there, for which we were very grateful.
At first impression Cusco looked like a rather attractive place, in particular the main square and a wall near our hostel, which had been built by carving large stones so that they fit perfectly together; a technique I knew, from some documentary I once watched, was an Incan architectural technique meaning that no cement or grout is required. Incredible. Worried about how cold I was going to get in the Machu Picchu trek, considering that I still had no warm clothes since my thermals were stolen and my one pair of long trousers were ripped again, we went shopping for clothes for both of us. I bought a nice warm-looking alpaca wool jacket, though I wasn't all that keen on the style or the fact it was very bulky and therefore going to take up a lot of space in my bag. Nonetheless, the vendor lowered her price until I didn't feel I could say no and I really did need something warm. I also needed some shoes, since mine were finally starting to fall apart, months and months after having them repaired in Laos. I thought I might get some walking boots, but these were all very expensive. I nearly bought one of two pairs, but I couldn't decide which fitted better, deciding I could come back to choose in a day or two.
That night we met up with Tess and Liam, who had been in Cusco for two weeks already, learning Spanish. Predictably it turned into the usual late night and drunken carnage that seems to be all they do; though they claim that we are a bad influence on them and they spend all their time learning Spanish and doing other wholesome things while we are not around.
Guy in Liam and Tess's hostel with a big bag of coca leaves
Oh dear
Bit more like it
Much nicer!
Is Liam stuck?
The following day Lucy and Zdenek arrived and we met up with them to coordinate Machu Picchu, and bought very expensive train tickets to the nearby town of Aguas Calientes, which seems almost completely to have changed its name to Machu Picchu Pueblo, unsurprisingly. Pleased at our decisiveness and progress we went out for dinner and I had an alpaca steak, which was rather nice, but not a patch on an Argentinian
Bife de Chorizo
.
Alpaca steak
written by
The Happy Couple
on November 6, 2009
from
Cusco
,
Peru
from the travel blog:
Michael's Round-the-World honeymoon
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1 comment...
Floating Islands and Reed Bananas
Taquile
,
Peru
In the morning, before heading off on our floating islands tour, I had a small run-in with the weirdo control freak of a hostel owner. There were two small jugs of coffee by the rest of the breakfast things, which I thought was a bit odd since there were quite a few rooms, but I assumed he must periodically refill them. I helped myself to a cup of coffee, leaving behind maybe a third of one little jug, and before I sat down in my seat the owner was at my side saying “THINK!!” and tapping the side of his head: “Twelve breakfast and twelve coffees. Take only a small amount and fill up with hot water”. He looked like he was about to explode, so I just returned to the jug and slopped most of my cup of coffee back in the jug and dribbled in a bit of hot water. The coffee hadn't been very good the day before, so I didn't want to make it taste any worse. “You are crazy!” he continued ranting, “It's too strong! You'll make yourself ill! CRAZY!”. I wonder who the crazy one is. His coffee started off weaker than the espresso I normally have a mug of for breakfast at home, so I don't think I was in imminent danger of ill health from his pathetic microwaved filter coffee. Looney!
Native fish
Someone we had met in Asia, who was doing their
RTW
trip the other way around from us told us about the
Islas Flotantes
in Lake Titicaca. We had been told how amazing it was because these people were originally from some Pacific islands, but had experience xenophobia when they arrived in South America, so instead took to building entire islands made of reeds in the middle of the lake, to keep them safe from xenophobic harm, and the descendants of these same people are still living there more than a thousand years later; it does seem incredible, however I had read nothing since that corroborated this exact explanation.
On the (very slow again) boat on the way to the reed islands, our guide, who for once really was a bilingual guide and translated everything she said, whichever language came out first, started to tell us the story of these people, the
Uros
people. According to her they were living there, along with many other ethnic groups, before the Inca Empire arose around the Lake Titicaca area. As I listened I wondered how on earth the others had got the impression that they were from the Pacific islands. The guide went on to explain that the Incas wanted to charge high taxes on the land around the Lake, where the Uros had been living; it was for this reason, she said, that they moved onto the lake, simply because they could not afford to pay the land taxes. Then after telling us what a peaceful people they were, who didn't want conflict with the Incas, she said that they were able to continue their
pacific
way of life on the floating islands on the lake. Was
that
it? Was it the confusion between pacific and Pacific that led our friends to believe they came from Polynesia or somewhere? I wondered if they had taken the exact same tour, with the same guide and her preference for pacific over “peaceful”.
Main group of floating islands
Anyway, the Uros people are apparently still living the same lifestyle as many hundreds of years ago, although it is now being heavily influenced by tourism, and intermarrying with the surrounding
Aymara
people means that less and less are they a people in their own right, and more and more are they becoming absorbed into mainstream Peru, just another part of the tourist industry. Oh well, things change, and I'm sure they are better off weaving colourful clothes and making ornaments for tourists than they were subsisting on fish and reed roots. Also, I can't help thinking that an isolated population of only a few thousand must be a bit inbred, so mixing with the landlubbers can't be a bad thing either. Also, they have long stopped speaking Uros and now they all speak Aymara, but Spanish is beginning to creep in.
Nonetheless, there are still large numbers of people living on these bizarre man-made islands. They have floating schools, two floating hospitals, two floating churches, floating shops, and most other services you would expect in a small city. This is the real deal, unlike the Bolivian side. The guide had told us how these people look very different from people on the land, due to their genetic history, but I didn't really see it; they did have some different dress styles, but the only people we saw were on a couple of islands used exclusively, I suspect, for tourist visits, so even the difference in dress may just have been for our benefit. It would have been much more interesting to hire a boat and float among the real, working reed islands, but how were we to have known the tour would be so superficial? If only there had been a clue, like the word “tour”.
Unmarried girl
The first island we stopped at we were introduced to a few of the Uros, men in their shirts made of reed fibres, and women with different-sized pompoms in their hair: large for unmarried, small for married. The guide and an Uros helper built up a scale model of the island to demonstrate how it is constructed. It really is quite incredible: using specially designed (metal) tools, they cut a several metres thick layer of reed roots, which are very buoyant, to use as the foundation for the island. On top of this layer, which float below the surface of the water, they start layering and weaving the tops of reeds, until there is a three metre pile of these on top of the base. This is what we were standing on. Then, she explained, to prevent them from ending washing up on Copacabana beach, in Bolivia, they anchor the islands in several places using up to seven-metre-long reed stakes, one stake for each anchor point on the island and one into the lake bottom. Then they build their houses and so on made, also made of reeds.
Guide with Uro guy and scale model of island
Then they talked for a bit about the food they eat. They use the reeds for everything and sure enough this includes food. We were each handed a piece of reed shoot which we were told was an “Uros Banana”. It tasted OK, very fresh, but you would get bored of it very soon. Before the Spanish arrived, she told us, the delicious trout and king fish that the lake is now full of, were not here; the only fish were some really small unappetising fish, and one of the poor things was shown to us by an Uros lady. This was their staple until the bigger fish were added, and it was also the basis of their economy, because this isn't really enough to live on, and they have always traded extensively with their neighbours, particularly for things like alpaca wool and potatoes. The guide told us that until recently the Uros never used money, despite the Incas bringing it to the region, and barter was done on a basis of volume for volume: one armful of fish for an armful of potatoes. I'm sure the Spanish must have loved that system when it came to gold!
Solar panels
We were then invited to have a look around the island and try on their clothes in one of their houses. Joanne and I declined to try on the clothes, but we had a wander around. Beside one house a French couple, in the same subgroup I had been separated off into, had spotted solar panels, so they asked our subgroup Uros guide what it was for.
Electricidad
the woman replied, and the couple seemed satisfied with the answer, which I thought was nothing more than a statement of the obvious, so I continued and asked what they use the electricity for: television seemed to be the most important thing. At least they are not ashamed of, or hiding, the modernisation of their culture from the tourists, so maybe this will allow their way of life to continue for some time, but I'm still sure their days must be numbered. You may be able to get all the benefits of modern life on the islands, but it's just
so
much more convenient on the land.
Us in the reed boat
Next we were invited to take a trip to the next island in a “traditional” reed boat, which would cost us a further S10 each. Joanne was keen so we did it, but then noticed that none of the large group of Peruvians who had got on the boat paid anything. Joanne pointed this out to the couple sitting next to us and we all stared at the Peruvian end of the boat until, embarrassed, their apparent leader handed over S5, which I suppose was meant to cover the cost for all of them; there must have been about eight of them! Joanne was very unhappy with the unfairness of it and tourists being ripped off, but she really should have been used to it by then! We were treated to short songs in Uros, Aymara and Quechua as a farewell from the ladies of the island, then bizarrely they went through Spanish and English versions of things like Twinkle Twinkle Little Star. When we arrived at the next island and were invited to pay for various traditional foods, we boycotted!
Singing to us
Leaving first island and our boat behind
Approaching the second island
Joanne not impressed
Cooking
Bigger better reed boat
Outlying tourist islands
Then it was back on the main boat and we chugged slowly off towards the next part of the tour:
Isla Taquile
. What we hadn't realised when we booked was that this island is two-and-a-half hours away on a slow boat like ours. The guide told us all about the unique culture and history on the next island, but I just drifted off. I couldn't believe we had five hours more on this torturously slow boat. I can tell you that, unlike the rest of the area around the lake, it is and always was a Quechua speaking group of people on the island, and the economy of the island has always been organise on a completely communal basis: everyone earns the same amount of money, no matter what job they do, she told us. Everything is shared among every occupant of the island. And they've been doing this since long before Lenin or even Marx, and their society is still functioning fine about one thousand years later. She then went on to tell us in more detail, then about their clothes and other traditions, but this was when I drifted off. Joanne later told me that most of it was about the different headdress they wear: men wear floppy hats, one type for married and one for single; and women wear cloaks over their heads.
One married man, one single
Taquileñas
Alighting from the boat, I re-ripped my recently repaired trousers where they had been stitched back together. The clothing was moderately interesting, but not worth a five hour return journey to see. Likewise, the island itself wasn't particularly attractive, not a patch on
Isla del Sol
. I wondered why on earth the tour included it and now I had to walk around with my pants on display. It was a bit of a hike up to the top of the island, where the guide had told us to go and wait in the main plaza. There were some fairly old people in the group so we had to wait a while in what is undoubtedly the ugliest main square I have seen on this trip. Even Japan didn't have one this ugly, although they don't go in for plazas much. The buildings round the square are all made of reinforced concrete and have rusty corrugated iron roofs, just like the rest of the ugly little island. The only building that was a bit different was a super-modern mayor's house, but it wasn't very nice either. Then the guide revealed what must be the real reason for bringing us all this way: UNESCO had declared the island's weaving the best in Peru in 2005, and we were all invited to browse the goods. To my eye it was nice, but no different from weaving we had seen in Bolivia or in Puno, except that it was about ten times the price. Nobody bought any. Another example of bad business sense in South America. Maybe if they had dropped the price a bit, a few people would have bought some.
Ugly main square
Mayor's house
Most attractive part of the square
Expensive weaving
Then it was time for lunch. We were told we had to eat at one specific restaurant, for reasons that were unclear. We assumed that this was just another ploy to overcharge us, but in fact the prices were the same as tourist restaurants in Puno. It was trout, which we was very please about, and when the waiter came out to our table with one massive trout and two small ones, I thought
oh goodie! a massive trout for me
, especially once he had given Joanne a small one, because apart from us it was only some old ladies sitting at the table. But no! The idiot of a waiter gave me the other tiny one and proceeded to give an old lady the giant one! I couldn't believe it. What a fool! The next round of fish he brought out included one almost as large as the giant one and a couple of medium-sized ones a bit bigger than our minnows. I was furious. It reminded me of the wine-tastings in New Zealand, where we were given much smaller samples than the “respectable” people there, even though we spent as much money in the end. Do people just look at us and think we don't deserve good things – instead of the waiter thinking “he's a big lad, I'll give him the big fish”? Predictably the old ladies left about half of their fish; the giant one was probably only one third eaten. We were pissed off and just wanted to home. On another 150 minute boat ride.
Rusty-roofed houses
The Islas Flotantes were interesting, albeit totally touristy, but I deeply regretted having gone for the option including Isla Taquile, and was glad to be able to warn Lucy and Zdenek when we discovered they had now arrived at the hostel we were about to check out of. We went out for dinner with them before the owners veins exploded because we were spending time inside after checking out. Dinner was nice, but beautifully finished off with pisco sours. At least, we get to taste the real thing instead of the Chilean copies!
The only attractive thing on the island
written by
The Happy Couple
on November 4, 2009
from
Taquile
,
Peru
from the travel blog:
Michael's Round-the-World honeymoon
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Not Puno Day
Puno
,
Peru
The hostel in Puno was really quite nice. It was organised into little apartments and our room was part of a two bedroom apartment, sharing a bathroom, kitchen, and TV room with one other couple. At first the manager seemed very keen to please and very helpful, but we soon realised he was just a very bossy control freak. He didn't recommend we walked far form the hostel at night, which reduced our choices of what to eat for dinner considerably: it was a Chinese or chicken. We opted for Chinese, more because we happened to pass it first and we were starving, than any real decision. Ordering in Spanish in a Peruvian Chinese restaurant was quite challenging, but we managed in the end.
First group spotted
The plaza is where it's all happening
The next day we booked our bus onwards to Cusco, as well as a tour to the
Islas Flotantes
. The bus station was a bit of a walk away, but it meant we could save a fair bit of money on the fare the bossy hostel manager was charging, as well as having a look around the city. The hostel manager had told us that lots of things would be closed because
Puno Day
was coming up in a few days time. We had decided not to bother hanging around for Puno day, but as we walked around the city it seemed like the celebration was already well underway: colourfully dressed marching bands were slowly making their way through the city streets.
Peruvian Beer
Nice colours
All quite restrained
It's John Travolta
We sat down in a restaurant on the marching route, advertising
menu del dia
for S2.50 (Soles), where we were able to watch troupe after troupe shimmying past us. The
menu
was actually very nice, particularly the huge bowl of
sopa criolla
to start. It was certainly a step up from Bolivia. During lunch the costumes went from rather over the top and very colourful to totally ridiculous high camp: tassels and sparkles were in abundance, then this gave way to giant collars even
Ming the Merciless
would think twice about wearing, until they lost the plot completely and it changed to Gorilla costumes with pierced noses and guys wearing wedding cake skirts and full face masks of pipe-smoking Chinese demons with giant blue feathers sticking out of their hats (at least that's what I thought they were). The dancing looked really disorganised, the music was cacophonous and most of the bands seemed to be (trying to?) play the same tune, or one of a few options, but it was very entertaining all the same; clearly it is all really about the costumes, not the bands or “marching”. A nice, unexpected surprise when we thought we were going there only for the
Islas Flotantes
.
Costumes getting more outlandish
Gorilla suits?
OK, getting quite whacky now
What?
OK
written by
The Happy Couple
on November 3, 2009
from
Puno
,
Peru
from the travel blog:
Michael's Round-the-World honeymoon
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Birth Place of the Sun and the Moon
Isla del Sol
,
Bolivia
In the morning, my food-poisoning seemed much less severe, but I was starving, having not eaten much the day before. Unfortunately the place we went for breakfast gave us only five little hard bits of bread between us and a smidgen each of the disgusting red jam and industrial-tasting margarine (always called “butter”) that are so widespread in Bolivia. We bought a packed lunch each from the place we had eaten the night before, since the food had seemed OK, and got on the boat to Isla del Sol.
Pathetic packed lunch
Once we were chugging our way out to sea, very very slowly as it happened, we had a peek into our packed lunches to see what we had to supplement our meagre breakfast. It was terrible: the “fruit” we had been expecting was actually just a sugary fruity drink like a
froot shoot
and the rest of it hardly made up a meal substantial enough for what we ha paid. This was the last straw for me and South American food: it is awful; the only thing to recommend about it is the steak in Argentina, but then it's just meat meat meat, which gets rather tedious. Mostly the food is fried rubbish; I think the influence of their fastfood-loving neighbour to the North has destroyed any idea of a traditional cuisine. Or maybe the food has always been terrible.
Lazy captain
Pathetic engines
The boat took an incredible amount of time. Instead of having a decent-sized on-board engine and large propeller attached to the hull, they were powering this passenger boat, at least the size of a small fishing boat, with two outboard motors, presumably after realising that one wasn't going to do it.
Incan terracing
On the trail
Finally we got to the island, in Inca mythology as the birth place of the Sun and the Moon, it was an extremely important location to them. We paid for our ticket which, they told us, would cover entry to the museum, the ruins, and
todo
, then we set off on the path towards the ruins. On the way we passed
Puma Rock
, which in Quechua is
titi kala
, after which the lake is probably named. We passed a table, reportedly used for sacrifices. The island was very dry, though very pretty with the Incan terracing and surrounded by clear blue water.
Looking back at the port
"Sacrificial" table
Funny angled islet
When we first approached the ruins, it just looked like a few uninteresting stone houses and I felt the disappointment of Tilcara rising all over again, but when we got closer I realised that these houses were linked into other houses further down the slope, in an interconnecting network of tunnels and passageways. It must have been quite a busy little village at one time, but how absent privacy must have been, when every house is connected directly to several neighbours; in effect is was really just one big building with a large complex of rooms. Much more interesting than the Tilcara ruins an in much better condition, though these ruins
are
probably a few hundred years more recent.
Ruins
Joanne sitting in ruins
After the ruins we decided we would walk the seven kilometres to the South end of the Island rather than retuning to the port to get a lift there in the boat. The guide book said it was the only way to truly appreciate the island and we thought we needed a bit of exercise to get us in training for Machu Picchu, which was now only a few days away. It was hot and the altitude meant that we found it quite difficult (the summit of the island is over 4000 metres above sea level), so I took out the bag of coca leaves I had bought on the
Salar de Uyuni
trip and started chewing. Ever few hundred metres, a few people would be standing with a bundle of tickets, claiming that we needed to pay 5 Bolivianos to continue down the path;
no we don't
I explained,
our ticket is for
todo
, but none of them cared, so we just told them that we didn't have any money and kept walking. I was fairly sure it was a scam, but I wasn't sure until we passed a South American guy who was waving away the ticket vendors and shouting something at them in a very irritated voice.
Did you pay them?
he asked and said he was very pleased when we told him no. We really didn't have enough money for all the tickets, since we were leaving Bolivia that day and had been running our funds down. We could have bought a few, but we needed money for a beer when we got to the end!
Modern stone work
The long path ahead
The interior of the island
Inca Steps from top
Joanne keeping the sun off
The island had been getting progressively more green as we headed South, until the end of the walk where it was very green and much less dry-looking than the North. There was much more development at this end of the island too, and the highlight seems to be
Incan Steps
up from the harbour to the plateau of the island. We rewarded ourselves with the beer we had been waiting for, and sat on the grass and chatted to an Irish couple from the same boat. They had paid every one of the rip-off 5Bs tickets, though now they said “I knew it! I knew it was a scam!”.
Inca Steps from bottom
Last chance to photo Bolivian ladies
Joanne cold
On the way back we had to endure the super-slow boat even longer than necessary because they stopped off at a “floating reed island”. We had heard about these islands on the Bolivian side, but hadn't realised our tour included it; the genuine reed islands are on the Peruvian side, and we knew that these ones were fake, recently constructed for tourists. They were charging 2Bs per person to get off the boat and wander around, but the only people who did were two Bolivian ladies. You can tell Bolivian ladies by the fact that they all wear unusual hats, like tall bowler hats. Nobody else seemed interested; presumably everyone else knew they weren't the real thing.
Silly floating "reed" islands
Bolivian ladies the only one to get off
Copacabana
Back in town, we had a few hours to wait for the bus and only enough money for one more beer. Everyone around us was ordering food and it looked like the food there was really good, especially the pizzas some people near us ordered. I called the waiter over and asked if they would take US Dollars, since we still had some left over, but he told us that they would accept Dollars, but only on bills over a certain amount that just two people could not easily have spent, and we certainly didn't want to. We were starving though, so not long before our bus was leaving, after we had paid our bill and not long after the people with the pizzas had left, we made a quick exit, passing the table where the girl had left half of her pizza untouched, and I lifted two of the large pieces off her plate. It was only one piece each, but we reckoned it would be enough to keep starvation at bay until we arrived in
Puno
anyway.
The border crossing into Peru, not long after leaving Copacabana, was nice and easy, but someone got on the bus at the border who had the smelliest feet I've encountered since India, and we had to move one row back to avoid vomiting. We would have moved further back, but the rest of the bus was full, because even where we were it was still slightly stomach-churning. I love bus travel.
written by
The Happy Couple
on November 2, 2009
from
Isla del Sol
,
Bolivia
from the travel blog:
Michael's Round-the-World honeymoon
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comment on this...
South America plan - latest
Puno
,
Peru
Updated in Puno. Joanne has given up waiting for her work to let her know if she has a job, so we are now waiting for BA to get back to us with a quotation to re-reoute her itinerary. As always, the plan is still vague... for more up-to-date schedule information check this
http://blogabond.com/TripView.aspx?TripID=4517
and click "Show Newest First"
++++++++++++++++++++++++++++++
Peru
Puno 02/11/09 to 04/11/09
Cusco 05/11/09 to 06/11/09
Aguas Calientes (
Machu
Picchu)
06/11/09 to 07/11/09
Trek 07/11/09 to 11/11/09
Arequipa 11/11/09 to 14/11/09
Beach 14/11/09 to 17/11/09
Lima 17/11/09 to 19/11/09
Joanne
England
London 20/11/09 to 20/11/09
Scotland
Glasgow 20/11/09 to ∞
Michael
Iquitos
19/11/09 to 23/11/09
Ecuador
UNDECIDED 23/11/09 to 29/11/09
Quito 29/11/09 to 01/12/09
Colombia
UNDECIDED 01/11/09 to 11/12/09
Bogota 11/12/09 to 13/12/09
Panama
UNDECIDED 13/12/09 to 17/12/09
Costa Rica
UNDECIDED 17/12/09 to 22/12/09
Nicaragua
UNDECIDED 22/12/09 to 27/12/09
El Salvador
UNDECIDED 27/12/09 to 31/12/09
Guatemala
UNDECIDED 31/12/09 to 08/01/10
Belize
UNDECIDED 08/01/10 to 13/01/10
Mexico
UNDECIDED 13/01/10 to 04/02/10
USA (it's OK now 'cos of Obama)
UNDECIDED 04/02/10 to 19/02/10
You can see there is real military precision in my planning.
+++++++++++++++++++++++++++++++++++++++++
Booked Flights (totally redundant now)
Santiago to Rio 25/11/09
San Francisco to London 28/11/09
Now the real flights are looking something like they will be
Joanne: Lima to London 19/11/09
Michael: SF to London 19/02/09
or something...
written by
The Happy Couple
on November 2, 2009
from
Puno
,
Peru
from the travel blog:
Michael's Round-the-World honeymoon
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2 comments...
Good Food in Bolivia!
Copacabana
,
Bolivia
I just wanted to leave Bolivia, but Joanne had been reading the guide book and Copacabana was going to be nice, apparently. At least is was at the border with Peru. Bolivia had been one of the countries we were most looking forward to, but I was feeling very negative about it now. Looking back at it, the Salar de Uyuni trip was amazing: the landscapes we went through there was fantastic, but it cost a lot of money; in fact, taken together with the Death Road cycle, they alone used up what I had estimated our entire budget for Bolivia would be. South American “cheap” is not like Asian cheap.
Anyway, one thing we were looking forward to in Copacabana was, because it's on Lake Titicaca, fish in Bolivia would finally be safe to eat, and trout is abundant apparently. Of course, we were looking forward to the ceviche in Peru even more, but a Peruvian guy staying at the Wild Rover had told us that we have to wait for the coast for the ceviche to be safe in Peru; apparently the fish from Titicaca isn't right for ceviche. However I was still really ill and wouldn't be eating anything; I just wanted to get to the hostel and get to sleep. The hostel was apparently very disorganised and had no idea that we had booked with them, so they did not subtract our ten percent booking fee from the bill, although I think what they charged us was less than the online price anyway.
I just went to bed, leaving Joanne to fend for herself for the first time in ages. I slept all the way to morning, but when I got up and used the shower I was not impressed: there was no hot water, which wouldn't have been a problem if it was warm, but we were at about 3900 metres above sea level, so it was cold. To make matters worse, this cold water was streaming through bare wires hanging down from the shower head, where they were presumably supposed to do something about heating the water, but were just scaring me instead. Online we had booked for two nights, but decided to take advantage of their ignorance by moving hostel to a much nicer place.
I wasn't much impressed by Copacabana itself, but perhaps the main reason for going there is to take a trip to the nearby islands, so we made enquiries at a couple of travel agents. The woman at the desk of one reasonably-priced place told us that the trip leaves early for the Isla del Sol, visiting the South end of the island, before stopping off for an hour or so at Isla de la Luna and returning about 6pm. We bought tickets for this half-day ticket, but when we returned to get on the boat, the captain said that we were going to the Isla del Sol then returning at 4pm. I was still annoyed with Bolivia, so I got very angry and demanded our money back. He sent us back to the office and we did get a refund. The woman at the desk denied that she had told us that the trip went to Isla de la Luna. What a liar!
I was still feeling quite unwell anyway, so I returned to bed and sent Joanne out to get me medicine, book a full day trip the next day, and book the bus to Peru. For the first time, I gave her the dictionary and an extra phrase book; she was going to have to speak Spanish! She had started quite well, making a reasonable effort in Chile, but has quickly become lazy as my Spanish got a bit better. Now she was in at the deep end. A bit later she came back with everything, having apparently found it all easy enough. There were no trips to Isla de la Luna, even though
every
travel agent had a sign outside saying “trips to Isla de la Luna”. Everyone had told her that you can only do it with a private boat, which they don't offer. We theorised that because high season was now finished, they were no longer doing there.
Trout. Nice food in Bolivia!
I was feeling lots better, so we headed out to find some trout. We found quite a nice place at the water front and I ordered a trout. For reasons I cannot understand, Joanne ordered lasagne; here we are at a lake full of fish, which we had been looking forward to for weeks and she orders lasagne. The trout was very nice, though a bit on the small side. Apparently Joanne's lasagne was OK. Definitely feeling much better after dinner, I finally got around to smoking the Cohiba I had bought in the Cuban bar in La Paz.
Joanne got lasagne for some reason
written by
The Happy Couple
on November 1, 2009
from
Copacabana
,
Bolivia
from the travel blog:
Michael's Round-the-World honeymoon
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Good Food in Bolivia!
Copacabana
,
Bolivia
I just wanted to leave Bolivia, but Joanne had been reading the guide book and Copacabana was going to be nice, apparently. At least is was at the border with Peru. Bolivia had been one of the countries we were most looking forward to, but I was feeling very negative about it now. Looking back at it, the Salar de Uyuni trip was amazing: the landscapes we went through there was fantastic, but it cost a lot of money; in fact, taken together with the Death Road cycle, they alone used up what I had estimated our entire budget for Bolivia would be. South American “cheap” is not like Asian cheap.
Anyway, one thing we were looking forward to in Copacabana was, because it's on Lake Titicaca, fish in Bolivia would finally be safe to eat, and trout is abundant apparently. Of course, we were looking forward to the ceviche in Peru even more, but a Peruvian guy staying at the Wild Rover had told us that we have to wait for the coast for the ceviche to be safe in Peru; apparently the fish from Titicaca isn't right for ceviche. However I was still really ill and wouldn't be eating anything; I just wanted to get to the hostel and get to sleep. The hostel was apparently very disorganised and had no idea that we had booked with them, so they did not subtract our ten percent booking fee from the bill, although I think what they charged us was less than the online price anyway.
I just went to bed, leaving Joanne to fend for herself for the first time in ages. I slept all the way to morning, but when I got up and used the shower I was not impressed: there was no hot water, which wouldn't have been a problem if it was warm, but we were at about 3900 metres above sea level, so it was cold. To make matters worse, this cold water was streaming through bare wires hanging down from the shower head, where they were presumably supposed to do something about heating the water, but were just scaring me instead. Online we had booked for two nights, but decided to take advantage of their ignorance by moving hostel to a much nicer place.
I wasn't much impressed by Copacabana itself, but perhaps the main reason for going there is to take a trip to the nearby islands, so we made enquiries at a couple of travel agents. The woman at the desk of one reasonably-priced place told us that the trip leaves early for the Isla del Sol, visiting the South end of the island, before stopping off for an hour or so at Isla de la Luna and returning about 6pm. We bought tickets for this half-day ticket, but when we returned to get on the boat, the captain said that we were going to the Isla del Sol then returning at 4pm. I was still annoyed with Bolivia, so I got very angry and demanded our money back. He sent us back to the office and we did get a refund. The woman at the desk denied that she had told us that the trip went to Isla de la Luna. What a liar!
I was still feeling quite unwell anyway, so I returned to bed and sent Joanne out to get me medicine, book a full day trip the next day, and book the bus to Peru. For the first time, I gave her the dictionary and an extra phrase book; she was going to have to speak Spanish! She had started quite well, making a reasonable effort in Chile, but has quickly become lazy as my Spanish got a bit better. Now she was in at the deep end. A bit later she came back with everything, having apparently found it all easy enough. There were no trips to Isla de la Luna, even though
every
travel agent had a sign outside saying “trips to Isla de la Luna”. Everyone had told her that you can only do it with a private boat, which they don't offer. We theorised that because high season was now finished, they were no longer doing there.
Trout. Nice food in Bolivia!
I was feeling lots better, so we headed out to find some trout. We found quite a nice place at the water front and I ordered a trout. For reasons I cannot understand, Joanne ordered lasagne; here we are at a lake full of fish, which we had been looking forward to for weeks and she orders lasagne. The trout was very nice, though a bit on the small side. Apparently Joanne's lasagne was OK. Definitely feeling much better after dinner, I finally got around to smoking the Cohiba I had bought in the Cuban bar in La Paz.
Joanne got lasagne for some reason
written by
The Happy Couple
on November 1, 2009
from
Copacabana
,
Bolivia
from the travel blog:
Michael's Round-the-World honeymoon
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More Bolivian Misery
La Paz
,
Bolivia
Lamentable empty club
When we got back to the hostel after surviving the
Road of Death
, we thought we should get into the party spirit of the hostel and had a few drinks. One thing this party hostel does which actually makes it much easier to sleep than most party hostels, is it organises taxis to whisk people away to different clubs every night, by about midnight. So we decided to go to that night's club when the taxis turned up. The club was completely empty until we arrived there. It was awful, so we just accepted our free drinks and then headed out to look for somewhere more interesting. We did find a more interesting club, which meant that we only left it when it was light, a situation we took advantage of by picking up our Death Road t-shirts and CDs. There were traffic zebras everywhere.
Traffic zebra
Two traffic zebras
Predictably, we spent most of that day sleeping and feeling terrible. Eventually we got up for food and I had a burger in the bar. That was that day.
The next day was Friday and Lucy and Zdenek were arriving. They had decided to give our hostel a miss and instead book into the
Adventure Brew Hostel
which has its own microbrewery. We went looking for them, hopefully to join them for a beer, but they weren't answering text messages when we arrived there and I was starting to feel really ill again; I could barely drink the beer from the microbrewery. By the time we gave up waiting for them and left, I was convinced that I had food poisoning again. I suspected the burger. This partly ruined our plans for the night because I was too ill to eat anything, let alone the hottest vindaloo in South America (maybe the world) and when they woke up again we discovered that Zdenek hates curry anyway, so he wasn't interested. Oh well, at least I had my Death Road t-shirt.
That night we went out again, this time with Lucy, Zdenek, and Ricarda, but even on Friday night we struggled to find lively places and spent a fortune going from place to place in taxis. Eventually someone told us about an after-hours club so we took a taxi to there. I was in the front seat and everyone else got out so it fell to me to pay the driver, however I had nothing smaller than a Bs100 note which people are always sticky about changing. Before I handed to him I asked him if he had change and he said yes. Then he took a pile of small coins out and said no and could I ask my friends, so I turned to ask the others and Ricarda handed me a Bs20. When the taxi driver handed me back my Bs100 note something almost registered, but didn't quite make it though the drunken fog. It was only after I got out that I realised the note he handed me back felt completely different from the one I had handed him. I looked down and it was pretty sure it was an obvious fake. The bastard had realised I was drunk enough (only just actually) and switched it on me after directing my attention away from him.
Robbed again! Why did nobody warn us about Bolivia? At the door I tried to use the Bs100 note but my suspicions were confirmed that it was an obvious fake, but the people on the door were nice enough to apologise for the taxi driver when I cursed him. It actually seemed like a really good place, but it was packed with nowhere to sit and we were all a bit tired by that point. And I was completely fed up, as well as still feeling ill. At that point I was completely sick of Bolivia. Poisoned twice and robbed twice. What a place. Just before we left, I spotted Chello, our guide from the Road of Death, wearing his “I survived the Road of Death” t-shirt. He came over and hugged as both before heading on towards the bar. I think it was a proper cool underground club we had stumbled on; if only we had found it before so many of the other rubbish places that we'd nearly had enough. I didn't care: I just wanted to go to bed and dream of murdering taxi drivers, who seem to be almost consistently the most evil people in any country. OK, you do get nice ones, but most taxi drivers seem evil in every country.
written by
The Happy Couple
on October 30, 2009
from
La Paz
,
Bolivia
from the travel blog:
Michael's Round-the-World honeymoon
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Road of Death
La Paz
,
Bolivia
The Road of Death cycle route starts at an altitude of 4650 metres and then it's almost continuously downhill to 1200 metres. The road was declared the world's most dangerous road in 1995, with around 300 people being killed each year on it. It's much safer now that a new road has been opened, which means that there is almost no traffic on the Death Road now apart from mountain bikes and their support vehicles.
The company logo on the van
We were picked up early at our hostel and driven to the starting point of the route. It was nice and sunny, but still very cold at that altitude. We had heard some dodgy tales of unscrupulous operators using badly maintained bikes and minimal protection. We had been recommended Vertigo by someone who had used them and they were offering a low season discount so it cost only Bs400, more than Bs200 less than the most famous company, Gravity, who the Wild Rover Hostel would have been happy to sign us up with.
Me looking really white
Joanne looking really cool
Me looking cool
Full bike team
There's not too much more to say about the day, but I have lots of photos as the fee includes a CD of photos and a t-shirt saying that you survived the Road of Death. Most of the photos were taken on the day, but they also included some standard ones, including lots of photos of shrines and a couple of jokey ones. I was surprised they are still so flippant about it, after our guide
Chello
told us that there was a fatal accident with their company not that long ago. There are still occasional fatal accidents, but nowhere near the levels they were at before the new road opened.
There are lots of shrines on the road
I'm surprised the company still joke like this
The road
More shrines
The road
Shrines
More shrines
Coca harvest
Another pose
The route starts off on tarmac but at the point the new road splits off it turns into a crumbly gravel road. The mountain biking wasn't as tough as anything I've done in Scotland, though the chances of dying if you do have an accident are certainly much higher: those drops are long. The bikes were good, it was probably the best mountain bike I've ever been on, but they didn't seem to be geared very high, which meant I couldn't go as fast as I would have liked. Maybe this is deliberate to reduce the chances of people taking corners too fast, or perhaps it's just that I'm used to road bikes, which are usually much faster. Nonetheless it was a lot of fun and the views were great.
Top part of the road
The road
The road
Chello taking it seriously
Me near the start of the gravel road
Joanne and scenery
The road
The Road
Standard pose apparently
Big drop
A fast bit of road
Joanne fast
Nice view
Joanne cruising
Setting off again
Photos locos
More posed shots (tired)
Promotional shot
The whole team, including driver
The drop
The finish
La Paz
written by
The Happy Couple
on October 28, 2009
from
La Paz
,
Bolivia
from the travel blog:
Michael's Round-the-World honeymoon
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Dried llama fœtus
La Paz
,
Bolivia
We had agreed that by the time we got to La Paz we would have recovered from our party excesses nearly two months previously in Chile. After the towers of beer in Sucre we weren't so sure, but we had already booked ourselves several nights in what we had heard is one of the most extreme party hostels in South America:
The Wild Rover
. Yes I know it sounds Irish rather than Bolivian, and that's because, well it
is
an entire hostel in the style of an Irish bar. I know, it's awful, but these are the sacrifices you have to make if you want to have a good time.
Unlike most hostels, they didn't provide any directions on the website, just an address and how much you should expect to pay the taxi driver. Obviously people who go to party hostels have lots of money. We checked in an headed out again, wary that we should try to get as much done as possible before we found ourselves with crippling hangovers.
Suburbs at the top of town
A traffic zebra
Typical street
Illimani Mountain peeks through the buildings
La Paz is quite high up, so we were a bit worried about altitude sickness, but hoped that our previous high altitude experience was recent enough to protect us. The city reminded me slightly of a very Shimla: blocky houses on steep slopes, though La Paz was missing that everything-on-stilts, Dr Seus element to the architecture that makes Shimla so strange-looking. At one end the streets at one end of town there is a huge mountain. Once in the center, zebras were driecting the traffic. Yes, zebras.
St Francis Church
St Francis Church
There was quite a nice church, though undergoing renovation, in one of the main plazas, and Joanne was keen to visit the witches market, which she thought looked good in the guide book. They did have some interesting, even nice, things, but they also had some rather gruesome objects for sale, most notably the
dried llama fœtus
, which is apparently a standard house-warming present for good luck. Good yuck, more like!
Dried llama fœtus and other stuff at witches' market
Witches market
Witches market
Joanne has a mojito...
After perusing the fœtuses for a while we booked a cycle trip down
the Road of Death
for the following morning, then we found a Cuban bar and stepped inside to see what was on offer. Mojitos and a Cohiba: that'll do nicely! Heading back towards the hostel we popped found an Indian restaurant, run by an English guy, so we thought we'd try it for lunch, after all it couldn't be worse than the usual standard of food in Bolivia. In fact the food was excellent. I opted for the vindaloo, which is so hot they give you a t-shirt to finish a full portion, however I was only having a lunch portion; I saw it as a test run for the real thing. It was exceptionally hot, by far the hottest food either of us had eaten on the trip, but I reckoned I'd be able to earn that t-shirt.
... in a Cuban Bar
La Paz
Joanne wearing a bracelet from Tarabuco
Hottest food on the whole trip
Back at the hostel we unpacked and I discovered that my dry bag, containing my thermals, was missing. Someone must have stolen it during the night, from the where our bags were stored on the bus from Sucre. And soon we would probably be needing them again, since we were planning to go trekking in Peru. Thieving scum!! I was really going off Bolivia: first food-poisoning and now theft. Nobody warned us about this, everyone had said Bolivia was the best place in South America and everyone we had spoken to before getting there had loved it. Now that we were there, everyone we spoke to had been robbed and had food-poisoning. A strange difference.
That evening, the bar was very loud and lively, and we had a few drinks and chatted to some people. Most of the people staying there were younger than us and a large percentage were Irish. One Irish guy said that he had recently got his vindaloo t-shirt
even though he hates curry
, which made me more determined than ever to get one of my own. He had made himself sick after finishing the bowl and thought it was very brave of me to have even a lunch portion the day before our
death road
cycle.
You don't want that in you
he advised, helpfully. Later, Ricarda appeared and also seemed keen to go for the vindaloo t-shirt. We all agreed that we would do it on Friday when Lucy and Zdenek arrived in La Paz; I was sure he would want to have a go at it too.
written by
The Happy Couple
on October 27, 2009
from
La Paz
,
Bolivia
from the travel blog:
Michael's Round-the-World honeymoon
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