After countless bottles of soju
More of our fellow teachers. For a better view, the man the second from the left is my English co-teacher. Here the brave souls who can stay out are all at a bar after the sushi dinner, drinking enormous jugs of beer. As part of the provided food fare, we are given sliced and dried squid, which are supposed to be eaten by ripping them into strips, then dipped into red chili pepper sauce. Surprisingly seafoody delicious!
This Freakin' Rocks!!!
posted by
Rachel in Korea!
from the travel blog: South Korea, 2008-2009
tagged
Nightlife and NumMun
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